The Things I Ate (And Learned)

4 thoughts on “The Things I Ate (And Learned)”

  1. I seriously adore your Nana and all of her smiles and wisdom.

    Also, my favorite Chinese food is not remotely Chinese. I just can’t resist crab rangoon. Thanks to having an iron stomach, though, I would try every single food you mentioned.

    Liked by 1 person

    1. Thank you! Also, don’t be so sure. I’m always surprised to discover things I thought were totally American (fried rice, sweet and sour) show up at authentic Chinese restaurants. And the Chinese love their crab!


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